Spinach & Strawberry Salad

strawberries

Recipes | May 12, 2010 | By

Spinach & Strawberry Salad
Serves 6
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Ingredients
  1. 1 pound - Fresh Spinach
  2. 2 cups - Sliced Strawberries
  3. ¼ Cup - Fresh Chopped Tarragon
  4. 1/4 - Small Red Onion, thinly sliced
  5. 2 TBSP - Balsamic Vinegar
  6. 1 TBSP - Honey
  7. 1 ½ TBSP - Olive Oil
  8. ½  Tsp - Lemon Juice
  9. ½  Tsp -  Dried Tarragon
  10. ½  Tsp - Kosher Salt
  11. ½  Tsp - Black Pepper
  12. 1 TBSP - Water
  13. ½  Cup - Sliced Almonds
Instructions
  1. In a large bowl, combine spinach, strawberries, fresh tarragon & onion.
  2. Toss to mix well and set aside.
  3. In a jar with a lid, combine the vinegar, honey, olive oil, lemon juice, dried tarragon, salt, pepper & water.
  4. Screw lid on tightly and shake to mix well.
  5. Pour dressing over salad just before serving
  6. Garnish with almonds and serve.
Notes
  1. Makes a great side to compliment our Balsamic Blackberry Chicken or our Herb Crusted Flank Steak.
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