2014 Holiday Dinner Timeline

cutting-turkey-holiday-dinner

thanksgiving-family-dinnerSample preparation schedule for your Dream Dinners Holiday Roasted Turkey and sides.

  • 3-5 days before: Thaw all of your holiday items in the refrigerator
  • Approximately 3 ½ hours before: Bake your Holiday Roasted Turkey. Remove holiday sides from fridge, bring to room temp.
  • 2 hours 15 minutes before: Bake your Holiday Parmesan Green Bean Casserole 40-45 min., then remove lid and bake an additional 10-15 min. until golden brown and crispy with turkey in oven. ** hold

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Our Under-construction Christmas

Discover ‘True Hospitality’ and Never be Intimidated Again
What kind of friend are you: the one who hosts or the one who’s often the guest? Sometimes we let self-doubt, fears, intimidation, or an imperfect environment inhibit us from having people over. We can easily confuse the food and presentation with the art of hospitality.

When you’re a guest, what’s more important: Gourmet food or feeling welcome and included? A well decorated environment or feeling loved by your host who is so glad you came? You see, hospitality is how we make people feel when we have them in our home.

construction-christmas-2Our last Christmas gathering is one I’m sure my family will never forget. Not because it was ‘perfect,’

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2013 Holiday Cooking Timeline

Holidays, Thanksgiving | November 8, 2013 | By

Use this sample schedule for easy preparation of your Dream Dinners Holiday Roasted Turkey and sides. Happy Thanksgiving!

  • 3 -5 days before: Thaw all of your holiday items in the refrigerator.
  • Approximately 3 ½ hours before: Bake your Holiday Roasted Turkey. Remove holiday sides from fridge and bring to room temperature.
  • 2 ½ hours before: Bake your Holiday Green Bean Casserole 40-45 min., then add French onion topping and bake an additional 10-15 min with turkey in oven. ** hold
  • 1 ½ hours before: Bake Holiday Sweet Potatoes with Maple Brown Sugar 30-35 min., then add marshmallows and bake an additional 8-10 min. with turkey in oven. **hold

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Embrace a stress-free holiday with Dream Dinners!

Our customers already love our turkey and now we’re giving them one more reason to love tackling Thanksgiving Dinner with Dream Dinners. This November, when you order our turkey and two of our holiday sides, you’ll get a third side free. Enjoy a stress-free holiday by choosing any of the sides below to complement your turkey.

Our Holiday Family Favorite Side Dishes all cook at the same oven temperature to simplify your Thanksgiving dinner. We even have your Thanksgiving cooking timeline ready to make planning even easier.

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6-Steps to a Beautiful Appetizer Table

This isn’t a low cost solution; it’s a “no-cost” decorator idea that will make your presentation look like a magazine in 6-simple steps.  And believe it or not, you most likely have all the materials needed already inside and outside your home.

Step 1: Put a table cover over your buffet table.

Step 2: Place 3-boxes on the table, a short, medium and taller box, that are wide enough to hold a platter.

Step 3: Cover your boxes with a contrasting color of fabric. Could be drapery fabric, or scrap fabric.

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Appetizer Ready at Dream Dinners

Entertaining | November 21, 2012 | By

Our dinners double as appetizers!  Easily transform our Sesame Glazed Meatballs, Bruschetta Chicken, Cheddar Filled Mini Meatloaves and Herb Crusted Flank Steak into great appetizers for any holiday gathering.

Sesame Glazed Meatballs – cook as directed and skewer each with a toothpick for a savory treat.

Bruschetta Chicken – these chicken breast tenders can be skewered for a deliciously easy appetizer.  Simply add water to bag of skewers; soak 20 min. to prevent from burning. Preheat oven to 350°F. Spray baking pan with cooking spray. Remove chicken from marinade and slice each breast into 4 slices. Thread each slice onto skewer. Place on baking pan.

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Thanksgiving Dinner Cooking Timeline Suggestions

We are so glad you bought the delicious Dream Dinners Holiday Turkey because you’re in for a treat! Just a reminder, if you’re planning to serve it on Thanksgiving day, place it and your Family Favorite Sides in the refrigerator to thaw 3-5 days before.

The best way to thaw a frozen turkey is in the unopened wrapper on a tray in the refrigerator. It takes 4 hours per pound to thaw a turkey (24 hours for every 5 pounds). Your Holiday Turkey may weigh between 6-8 pounds. Never thaw a turkey at room temperature. If short on time, you may thaw the turkey in cold water in the original wrapping, cover completely with cold water, making sure the water is changed every 30 minutes to keep the turkey surface cold.

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Dream Dinners Featured on “The View”!

Our Company | February 17, 2012 | By

“Hottest Valentine’s Dinner at Home”

Michael Fazio, concierge to the stars and author of the book, Concierge Confidential, guest starred on The View with great ideas to celebrate Valentine’s day without breaking the bank.

He says that Dream Dinners “…is like having your own personal sous-chef… you do the creation kind of like on the Food Network and viola you have a meal!”

You can watch the segment here: http://youtu.be/AhaXuyI-Z9Q or watch other Dream Dinners videos here: http://www.youtube.com/user/DreamDinnersVideo

If you would like to try Dream Dinners and see how easy it can be to provide a delicious home cooked meal for your family, visit dreamdinners.com and find a location near you.

A Berry Romantic Dinner Combination

raspberry-xoxo-chicken

Recipes | January 24, 2012 | By

Create a deliciously romantic dinner with our Choice Cut Raspberry XOXO Chicken over Rice. Enjoy a little sweet from the raspberries and a little kick from the chipotles. Serve over white rice with a sprinkle of whole raspberries for a beautiful finished product.

Serve with our Strawberry Spinach Salad  (recipe below)  and our Finishing Touch Molten Lava Cakes or Lemon Bars for dessert. Check your local store for dessert choices.  

Just add candles and loved ones for an amazing and memorable dinner.
 

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Easter Sunday & Mother’s Day Solutions

Our Company | April 1, 2011 | By

Spring is in the air!
Flowers are blooming, sun is shining, Easter Sunday and Mother’s Day are just around the corner. Once again, April is full of delicious dinners that also make for an elegant brunch like

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