True comfort food! You’ll love our version of this American favorite. Juicy, lean pieces of chicken breast, along with fresh carrots, celery, potatoes and peas, are gently simmered in a creamy sauce with the perfect blend of herbs. Topped off in true Southern fashion with home-style buttermilk biscuits.
Crock Pot Directions:
Do not thaw biscuits . Bake them from frozen.