We love elegant simplicity and this super easy edible harvest theme centerpiece idea is perfect. Just pour your candy corn into a clear glass container of just about any shape small or large. Put a white or black candle inside for a little Halloween festival flair. Stagger them with small pumpkins in between the vases and you’ve got a 60-second centerpiece solution!
We really like this whether we’re serving this month’s Mexican Meatballs or the Seared Valencia Tuna Steaks and hearty comfort foods on the menu this October.
By the way, how many centerpieces can you nibble on after dinner? No trick-it’s a treat! Got an easy centerpiece idea? Share your idea or tradition. The Dream Dinners family of busy parents would love to see them.