Instant Pot: Chicken with Honey, Garlic & Orange

At Dream Dinners, we believe that gathering around the family table is a cornerstone of daily life. 

One way that we make dinner possible on busy nights is our quick and easy meals, most of which go from fridge to table in under 30 minutes! Another way that our guests can speed up dinner time is by using an Instant Pot to prepare their Dream Dinners meals.  Chef Laura has adapted the cooking instructions for this menu item so that even an Instant Pot newbie can feel confident in this method of preparing dinner!

Instant Pot Cooking Instructions

Thaw in the refrigerator.

  1. Set Instant Pot to SAUTE. Add 1 Tbsp of oil to the bottom of the pressure cooker.
  2. Brown chicken 3 minutes per side.
  3. Add sauce and ½ cup of water to the Instant Pot, coating seared chicken breasts. Seal the cooker and make sure the pressure valve is closed. Set to HIGH pressure for 10 minutes. After 10 minutes, do a quick-release of the pressure. The chicken should have an internal temperature of 165°F.
  4. Serve.

For more information on getting started with an Instant Pot, check out these helpful how to videos.