Recipe Remixes

June Recipe Remix

Posted by The Dream Dinners Team on

At Dream Dinners we’ve helped you know what’s for dinner… But how about what’s for lunch?

This June we’re breaking down how you can save time and a few extra dollars by transforming your favorite Grill Dinners in to a well balanced lunchtime treat.

514_parmesan_pesto_salmon_medJUNE RECIPE: Parmesan Pesto Salmon with Cheese Crisp
Packed with protein and omega-3’s this highly rated salmon dish makes a wonderful entree on a warm night. It’s also a great when served as a light and refreshing salad.

Parmesan Pesto Salmon Salad with Cheese Crisp

Leftover lunchtime salad

Ingredients

  • Leftover Dream Dinners Parmesan Pesto Salmon with Cheese Crisps
  • 1-2 cups of your favorite salad greens, we recommend romaine
  • Your favorite vinaigrette

Instructions

  1. In bowl, add your salad greens.
  2. Cut salmon into nice strips or simply break into small bite-sized pieces and place atop your salad greens.
  3. Add in you vinaigrette and toss to coat thoroughly.
  4. Serve with cheese crisps on the side.
© The Dream Dinners Team

0014 Chipoltle Shrimp with Mango SalsaJUNE RECIPE: CHIPOTLE SHRIMP WITH MANGO SALSA AND JASMINE RICE
Great as an entrée, these leftovers also make the perfect lunchtime summer salad.

Chipotle Shrimp Salad with Mango Salsa

Ingredients

  • Leftover Dream Dinners Chipotle Shrimp with Mango Salsa
  • 1-2 cups of your favorite salad greens, we recommend arugula
  • Mango Salsa (dressing)

Instructions

  1. In bowl, add your salad greens.
  2. Add your leftover shrimp and Mango Salsa and toss to coat thoroughly.
  3. (Optional: serve rice on the side)
© The Dream Dinners Team

Not a seafood fan? Here are two more ideas to you stay on track during the day.

0096_grill_house_steaks_socialJUNE RECIPE: GRILL HOUSE STEAKS
Have a few leftover steaks? Make yourself a delicious chopped salad.

Grill House Steaks Chopped Salad

Ingredients

  • Leftover Dream Dinners Grill House Steaks
  • 1-2 cups of your favorite salad greens
  • Your favorite salad toppings (bell peppers, hard boiled eggs etc.)
  • Bleu cheese crumbles
  • Your favorite creamy dressing

Instructions

  1. Slice leftover steaks into strips or bite-sized pieces.
  2. Chop lettuce and other ingredients together (except steak.)
  3. In bowl, add your salad greens.
  4. Add steak and dressing and toss to coat thoroughly.

Notes

*Due to the different product brands you may find at your local grocery store and their varied nutritionals, we are unable to provide nutritional information for this recipe.

© The Dream Dinners Team

0407_grilled_brushetta_chicken_lgJUNE RECIPE: GRILLED BRUSCHETTA CHICKEN SKEWERS
You already know this dish can remix into a delicious appetizer, but its also great when served chilled over a crisp bed of lettuce.

Grilled Bruschetta Chicken Salad

Ingredients

  • Dream Dinners Grilled Bruschetta Chicken Skewers
  • 1-2 cups of your favorite salad greens
  • Italian dressing or vinaigrette

Instructions

  1. Dice leftover chicken.
  2. In bowl, add your salad greens.
  3. Add in the diced chicken and dressing and toss to coat thoroughly.
© The Dream Dinners Team

Other meals that work great as a salads this month include:

  • Buffalo Ranch Chicken
  • Sweet Cider BBQ Chicken with Sweet Potato Fries

Don’t miss out on these great meals and more this June, click to view menu.

Already have a session scheduled? Call your store to add any of these meals to your family’s June order.